Air catering and transport

Food trolleys equipped with dry ice packages are broadly employed to preserve the freshness and to enhance the taste and appearance of the meals served on board

Dry ice - a unique cooling agent for air catering and transport.

Catering

Food trolleys equipped with dry ice packages are broadly employed to preserve the freshness and to enhance the taste and appearance of the meals served on board.

Advantages of dry ice:

•  Maintains a constant low temperature for a long period of time
•  Does not leave any residue.

Read more about Dry ice

We can offers a wide range of innovative dry ice solutions, to meet your specific needs across all areas of food processing and quality catering. Solutions which will give you the competition advantage.

Increased competitiveness in the challenging passengers' air travel sector makes service on board an area of growing focus: serving a top quality and yet cost effective meal is a challenge of ever actual relevance.
 
As suppliers to the largest European air catering groups, we know how important it is to offer you a proven, reliable and world class total-package, that includes a versatile portfolio of dry ice sizes/packs suitable for the different travel spans and trolley types, competent advice, reliable distribution and timely service.

Air transport

Air is the most common form of transport of high value products, usually food or pharmaceuticals. The most common refrigeration solution is dry ice refrigerated, specially-designed, air freight containers. As short lead times are becoming more and more important, refrigerated air transport becomes more and more common

Read more about transport of pharmaceuticals